The Osteria del Gnocco Fritto is a warm and welcoming restaurant founded in 1999 in the charming Navigli area of Milan. Founded with passion and enthusiasm by Cristina, Edoardo and Piero, who for years have been committed to offering the best of Emilian cuisine, and more. The Osteria culinary offerings are aimed at lovers of traditional cuisine and homemade dishes. The selection of quality ingredients and the care and attention of the service offered, are the cornerstones of the Osteria’s philosophy.
The place itself lends itself to a unique dining experience. Osteria del Gnocco Fritto has 4 rooms and is characterized by a simple, warm and welcoming atmosphere … like being at home.
Choosing to spend an evening at Gnocco Fritto does not mean just choosing to eat traditional home cooking, but also to be in an environment that makes you feel at home. The staff, with its years of expertise and loyalty, is committed to fulfilling the requests for every guest.